Chicharrón

Freshly fried pork chicharrón — by the pound, in tacos, and as loaded cones. None of your current vendors sell this product. We tested it at two Texas events and sold out every single operating day — 1,189 tickets in Houston (2023) and 1,470 in Laredo (2024). The smell of frying chicharrón draws customers from across the venue. We’re looking for a venue partnership to make this a permanent weekend presence.